Dark Matcha Tea Pudding

Pudding is a beloved dessert in Japan, and our matcha pudding is a testament to why. Crafted daily at an Asakusa teahouse, this pudding is made with the finest Kyoto millstone ground matcha, resulting in a rich, creamy texture and a deep, satisfying flavor.

The refreshing bitterness of matcha perfectly balances the sweetness, leaving a clean and refreshing aftertaste. To enhance the flavor, we've included a special matcha syrup. We recommend adding the syrup after enjoying half of the pudding for an extra layer of complexity.